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Module talk:zh/data/dial-syn/海蠣煎

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Wiktionary වෙතින්
oldiddate/timeusernameedit summary
607191182020-10-02T01:14:51ZJustinrleung
607191142020-10-02T01:14:30ZJustinrleungReverted edits by [[Special:Contributions/207.181.208.4|207.181.208.4]]. If you think this rollback is in error, please leave a message on my talk page.
607187362020-10-01T23:39:25Z207.181.208.4https://v.douyin.com/JUkqJcC/
601639952020-08-27T05:54:27Z350botupdate with new locations
599053932020-08-03T05:50:57ZRcAlex36
598391732020-07-24T19:49:20ZThe dog2https://kknews.cc/history/ar298kv.html
596666822020-07-02T13:53:45ZMlgc1998in english in the philippines, they also mostly call it as "oyster cake" in the menus
595529892020-06-17T06:17:29ZJustinrleungUndo revision 59552828 by [[Special:Contributions/The dog2|The dog2]] ([[User talk:The dog2|talk]]) 蚵 should be reserved for Hokkien
595528282020-06-17T05:11:30ZThe dog2It seems like 蠔 is "au" like like in 蠔油 (au yu).
595525392020-06-17T03:05:58ZThe dog2https://v.douyin.com/JR6dWKX/
594704852020-06-02T16:40:13ZThe dog2This is what I've heard Malaysians say.
594387392020-05-28T01:26:05ZThe dog2
594381232020-05-27T21:51:32ZJustinrleungLukang (https://www.youtube.com/watch?v=UfDOFCMFj-c); Taitung (https://www.youtube.com/watch?v=dWGjt545k90); Magong (https://g8906011.pixnet.net/blog/post/330810713); Sanxia (https://leeleelin.pixnet.net/blog/post/27905322-%E4%B8%89%E5%B3%BD%E5%B0%8F%E5%90%83%E3%80%82%E5%BB%9F%E5%8F%A3%E8%9D%A6%E4%BB%81%E7%85%8E%E8%9A%B5%E4%BB%94%E7%85%8E~%E5%AE%B5%E5%A4%9C%E9%81%B8%E6%93%87)
594356872020-05-27T12:05:18ZThe dog2https://m.youtube.com/watch?v=F-Usfm3vTts
594356472020-05-27T11:58:51ZThe dog2https://m.facebook.com/watch/?v=806468899455181&_rdr
593830752020-05-18T16:20:31ZThe dog2
592153332020-04-26T00:44:11ZJustinrleung
592153062020-04-26T00:36:08ZJustinrleungUndo revision 59214938 by [[Special:Contributions/Thedarkknightli|Thedarkknightli]] ([[User talk:Thedarkknightli|talk]]) same as 蚵仔煎
592149382020-04-25T23:32:24ZThedarkknightli
590125422020-03-27T14:54:01ZThe dog2
590099382020-03-26T23:08:48ZJustinrleung
590099042020-03-26T22:56:59ZJustinrleung
590095862020-03-26T21:12:53ZThe dog2My mistake here. That's how it's written, but in spoken Teochew, it's the same as in China.
590088632020-03-26T18:57:55ZJustinrleung牡蠣 is the standard name for oyster, so I think it can be considered standard
590081702020-03-26T16:21:50ZThe dog2https://www.youtube.com/watch?v=Y51Jl4H1jiM
590081312020-03-26T16:13:17ZThe dog2https://www.sohu.com/a/203405430_374793 The Mandarin name used in the Chaoshan area. According to Chinese Wikipedia, Northern Chinese will often call the dish 牡蠣煎, but I'm not sure if it's formal or dialectal Mandarin.
590080342020-03-26T15:44:36ZJustinrleung
590064392020-03-26T08:24:26ZJustinrleungI think we could include this
590063932020-03-26T08:12:09ZJustinrleungin Taiwanese contexts 蚵仔煎 could be used (o1 zai2 zin1)
590061362020-03-26T06:46:52ZJustinrleungnot sure if Beijingers would have a word for this
590061312020-03-26T06:42:22ZJustinrleungUndo revision 59005919 by [[Special:Contributions/The dog2|The dog2]] ([[User talk:The dog2|talk]]) don't do "impressions"
590059192020-03-26T05:15:44ZThe dog2My impression is that this dish has the same name throughout Taiwan.
590058812020-03-26T05:07:16ZThe dog2https://m.youtube.com/watch?v=TkvnvKXi2-c
590057982020-03-26T04:54:33ZThe dog2
590057262020-03-26T04:41:48ZThe dog2
590050962020-03-26T03:23:36ZRcAlex36
590037232020-03-26T02:15:09ZThe dog2Unfortunately, I'm not sure what the proper Cantonese name is, since this is a Hokkien and Teochew dish.
590036762020-03-26T01:57:52ZThe dog2
590036672020-03-26T01:54:58ZThe dog2Created page with "local export = {} export.list = { ["meaning"] = "", ["note"] = "", ["Classical"] = { "" }, ["Formal"] = { "海蠣煎" }, ["Taxonomic"] = { "" }, ["Beijing"] = {..."

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